Assessment of genetic diversity among wheat selectedegenotypese and local varieties for saltetolerance by usingeRAPD and ISSR analysis

  • Duha Mysire Majeed Biotechnology Research Center, Al-Nahrine University, Baghdad, Iraq.
  • Eman Noaman Ismail Biotechnology Research Center, Al-Nahrine University, Baghdad, Iraq.
  • Ibrahim Ismail Al-Mishhadani Biotechnology Research Center, Al-Nahrine University, Baghdad, Iraq.
  • Noor Mohammed Sakran College of Biotechnology, Al-Nahrain University, Baghdad, Iraq.
Published
Mar 4, 2018
How to Cite
MAJEED, Duha Mysire et al. Assessment of genetic diversity among wheat selectedegenotypese and local varieties for saltetolerance by usingeRAPD and ISSR analysis. Iraqi Journal of Science, [S.l.], p. 278-286, mar. 2018. ISSN 2312-1637. Available at: <http://scbaghdad.edu.iq/eijs/index.php/eijs/article/view/213>. Date accessed: 18 sep. 2019.
Section
Biotechnology